How to Prepare Homemade Hyderabadi Maggi
Hyderabadi Maggi.
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, hyderabadi maggi. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Hyderabadi Maggi is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it's quick, it tastes delicious. Hyderabadi Maggi is something which I've loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook hyderabadi maggi using 28 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Hyderabadi Maggi:
- {Get For of Boiling Noodles-.
- {Prepare 1 Packet of Maggi Noodles.
- {Take 250 ml of Water.
- {Make ready As required of Ginger Garlic Chilli Paste.
- {Prepare 4 of Spicy Chillies.
- {Take 1 inch of Ginger.
- {Prepare 8-10 of Garlic Cloves.
- {Prepare For of Marination-.
- {Take 1/4 cup of Oats Flour.
- {Take 3 tbsp of Rice Flour.
- {Prepare 2 tbsp of Corn Flour.
- {Take 1 tbsp of Red Chilli Powder.
- {Make ready 1 tsp of Turmeric Powder.
- {Prepare 2 tbsp of Ginger Garlic Chilli Paste.
- {Make ready 1 tbsp of Garam Masala.
- {Make ready 1/2 of Lemon.
- {Make ready 1/2 cup of Curd.
- {Take 1 Pack of Maggi Magic Masala.
- {Take For of Tempering.
- {Prepare 3 tbsp of Oil.
- {Make ready For of Final Tempering--.
- {Take 4 tbsp of Oil.
- {Prepare 10 of Garlic Cloves, chopped.
- {Make ready 2 of Green Chillies, chopped.
- {Get 1 of Onion, sliced.
- {Prepare 1 Packet of Raw Maggi Noodles.
- {Make ready 1 Packet of Maggi Masala.
- {Get 200 ml of water.
Steps to make Hyderabadi Maggi:
- Heat water in a deep vessel, once the water comes to boil add Maggi and let it cool for 3-4 minutes.(here, I have used regular Maggi noodles. You can use spaghetti also). Cook your noodles 80% and not fully..
- Once cooked, strain it and let it cool..
- Take a bowl, add oats flour (crush your oats in a mixer jar), rice flour and corn flour..
- Add red chilli powder and turmeric..
- Add Ginger Garlic Chilli paste..
- Add garam masala and lemon..
- Add curd and mix using hand whisk..
- Add boiled maggi noodles and mix well..
- Add Maggi magic masala and gently mix.Leave it to marinate for 20 minutes up to 1 hour for best results..
- In a pan heat oil on medium flame and saute marinated maggi noodles until aromatic. Leave it aside..
- In a pan heat oil on medium flame, add chopped chillies, garlic and onions. Saute until onions turn golden brown..
- Add maggi masala and mix..
- Add water and sauted marinated maggi noodles..
- Once everything comes together and water heats up, add raw maggi noodles for crunchyness. And cook for 4 minutes..
- Tasty hyderabadi maggi is ready, serve hot and enjoy!.
So that is going to wrap this up for this exceptional food hyderabadi maggi recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!