Recipe of Favorite Bhel

Bhel.

Bhel

Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, bhel. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Bhel is one of the most popular of recent trending foods in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Bhel is something which I've loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have bhel using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Bhel:

  1. {Prepare 2 cups of masala/plain puffed rice.
  2. {Make ready 1 cup of Farsan (MixtureNamkeen).
  3. {Get 1 of small onion.
  4. {Take 1 of tomato.
  5. {Make ready 1/2 of Cucumbar.
  6. {Take 1/2 of lemon.
  7. {Take to taste of Salt.
  8. {Get 1 of green chilli.
  9. {Take 3 tsp of Sweet Tamrind Chutney.
  10. {Prepare 3 tsp of Spicy green Chutney.
  11. {Make ready 2 tsp of lemon juice.
  12. {Make ready 3 tsp of Chopped coriander leaves.
  13. {Take 1 tbsp of raw mango.
  14. {Take 1/2 tsp of Red chilli powder.

Steps to make Bhel:

  1. Chop Onion,tomato,cucumber, green chilli,raw mango finely..
  2. Take farsan in large mixing bowl and add puffed rice in it. Mix ita.
  3. Add chopped onion,cucumber,green chilli,tomato,raw mango in mixture.
  4. Add salt and red chilli powder in it..
  5. .
  6. Add green chutany and sweet chutany as per taste. Mix it well..
  7. Add lemon juice and chopped coriander leaves in bhel mix it..
  8. Our delicious bhel is ready Serve it..
  9. .

So that's going to wrap this up with this exceptional food bhel recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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