Recipe of Favorite Raw vegetable pasta

Raw vegetable pasta.

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, raw vegetable pasta. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Raw vegetable pasta is one of the most well liked of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes delicious. Raw vegetable pasta is something which I've loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook raw vegetable pasta using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Raw vegetable pasta:

1. {Get 1/2 of cucumber.
2. {Make ready 1 of carrot.
3. {Take 1/2 of sweet potato.
4. {Get 10 of cherry tomatoes, quartered.
5. {Get 2 of gherkin, finely diced.
6. {Take 1 of spring onion, chopped.
7. {Make ready 1/4 of red onion, finely diced.
8. {Make ready 1/2 of avocado, diced.
9. {Get of mayonnaise:.
10. {Make ready 1 tsp of dijon mustard.
11. {Make ready 1/2 of garlic clove.
12. {Get 1/4 cup of sour cream.
13. {Get 1-2 drops of worcestershire sauce.
14. {Take of salt and pepper.
15. {Prepare of sauce:.
16. {Get 1 of red capsicum.
17. {Prepare 1/2 cup of olive oil.
18. {Get of sml drizzle red wine vinegar.
19. {Get of salt and pepper.

Steps to make Raw vegetable pasta:

1. On a high flame, roast the capsicum so skin blisters but make sure centre is still raw. Set aside to cool. (Adds smokey flavour).
2. In a food processor, blitz the mayonnaise ingredients together until smooth and creamy. Pour into a bowl and clean food processor..
3. Roughly cut the blistered capsicum, remove seeds and put into food processor, skin included, along with the other sauce ingredients. Blitz until smooth, add more oil if needed..
4. Pour through a fine strainer to remove lumps..
5. With a spiral cutter, cut the cucumber, potato and carrot into pasta. Place evenly over the bench. With paper towels, pat the veggies dry. Or as dry as you can get them. VERY important..
6. Now add the pasta along with the remaining ingredients to the mayonnaise and gently toss to coat..
7. Serve with the capsicum sauce..
8. Note: I keep the skins on the vegetables on, it helps keep them together. Just give them a good crub..

So that is going to wrap this up with this special food raw vegetable pasta recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!