Simple Way to Prepare Quick Thai Geang Som Kuung - Thai Sour curry with shrimp and carrot tips omelette 🍛 🌶

Thai Geang Som Kuung - Thai Sour curry with shrimp and carrot tips omelette 🍛 🌶.

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, thai geang som kuung - thai sour curry with shrimp and carrot tips omelette 🍛 🌶. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Thai Geang Som Kuung - Thai Sour curry with shrimp and carrot tips omelette 🍛 🌶 is one of the most popular of current trending meals in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Thai Geang Som Kuung - Thai Sour curry with shrimp and carrot tips omelette 🍛 🌶 is something which I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook thai geang som kuung - thai sour curry with shrimp and carrot tips omelette 🍛 🌶 using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Thai Geang Som Kuung - Thai Sour curry with shrimp and carrot tips omelette 🍛 🌶:

1. {Prepare 150 g of raw kind prawns, unshelled.
2. {Take 1/2 of Chinese cabbage, chopped into bite size.
3. {Prepare 1 handful of green beans.
4. {Prepare 1 handful of baby corn.
5. {Prepare 1 tbsp of Thai red curry paste (see recipe).
6. {Prepare 3-4 cups of water.
7. {Get 3 tbsp of fishsauce.
8. {Prepare 2-3 tbsp of palm sugar.
9. {Prepare 3 tbsp of tamarind paste.
10. {Take of Omelette part.
11. {Take 1 of big handful of young carrot tips, washed, finely chopped (or if you can find Acacia is perfect to use!).
12. {Get of 2 eggs.
13. {Make ready Pinch of salt and pepper.
14. {Prepare 2-3 tbsp of vegetable cooking oil.

Steps to make Thai Geang Som Kuung - Thai Sour curry with shrimp and carrot tips omelette 🍛 🌶:

1. Making omelette, mix finely sliced carrot tips with eggs. Seasoning with salt and pepper and beaten until combine..
   
2. Add some vegetable cooking oil on a medium heat pan, add the egg mixture and spread it out evenly. Once the bottom side cooked, turn over and let the other side cook until golden and crisps. Take it out from the heat and cut into bite size..
   
   
   
3. To make curry; add some red curry paste in a medium heat saucepan, add about 1 cup of water and mix until curry paste dissolved. Add some Chinese cabbage, baby corn and mix well..
   
   
4. Seasoning with palm sugar, tamarind paste, fish sauce and bring it to boil..
   
   
   
5. Add some green bean, carrot tips omelette and stir well. Taste it, it should be sweet, sour and salty. Once the sauce start boiling add king prawns in and quick mix until your prawns cooked..
   
   
   
6. Serve and have it with Thai jasmine rice..
   

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