Steps to Make Speedy Medhu vadai

Medhu vadai.

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, medhu vadai. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Medhu vadai is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. They're nice and they look wonderful. Medhu vadai is something that I've loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook medhu vadai using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Medhu vadai:

1. {Prepare 1 cup of urad dall.
2. {Prepare 1 tsp of raw rice.
3. {Prepare 1 tsp of par boiled rice (idly rice).
4. {Get required of Salt.
5. {Take required of Water.
6. {Get 1/2 tsp of black pepper corns.
7. {Prepare 1 of green chilli.
8. {Make ready 1/4 of finger size ginger.
9. {Make ready 1 of stem curry leaves.
10. {Prepare 1 of stem coriander leaves.
11. {Take 1 of onion.
12. {Get As required of Oil for deep frying.

Instructions to make Medhu vadai:

1. Wash and soak urad dall with raw rice and boiled rice for 1 hour.
2. Remove the water and grind in the wet grinder to a soft batter.
3. Sprinkle very little water while grinding..
4. Collect the batter in a bowl.
5. Now add finely chopped onion, coriander leaves, curry leaves, ginger,black pepper corns. Mix well for a minute to feel the batter fluffy.
6. Then use a leaf or polythene cover to make vadai. Pour oil in a pan. Keep in medium flame..
7. Now take the batter of a lemon size in your hand. Place it on the cover press and make hole in the center and drop it gently in to the oil.
8. Deep fry. Flip both the sides until it's done..
9. Remove from oil and serve with chutney and sambar.

So that is going to wrap this up for this exceptional food medhu vadai recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!