How to Prepare Favorite Gunda nu athanu (Fragrant manjack pickle)

Gunda nu athanu (Fragrant manjack pickle).

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, gunda nu athanu (fragrant manjack pickle). One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Gunda nu athanu (Fragrant manjack pickle) is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They're nice and they look wonderful. Gunda nu athanu (Fragrant manjack pickle) is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have gunda nu athanu (fragrant manjack pickle) using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Gunda nu athanu (Fragrant manjack pickle):

1. {Prepare 2 cups of gunda.
2. {Get 1/2 cup of grated raw mango.
3. {Take 1/2 cup of achar masala.
4. {Get 3/4 cup of oil.
5. {Prepare 1 teaspoon of salt.

Steps to make Gunda nu athanu (Fragrant manjack pickle):

1. Wash the gunda and pat dry completely. Remove pips using salt as it can be very sticky..
2. Peel the mango skin and grate. In a pan heat the oil. Add the achar masala and salt to the grated mango and mix well. Fill the gunda with the masala and pour the hot oil on it. Mix well and let it cool. Keep in air tight jar. Enjoy with naan, roti puri etc..
3. .

So that's going to wrap this up with this special food gunda nu athanu (fragrant manjack pickle) recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!