Step-by-Step Guide to Prepare Speedy Chicken Omelette

Chicken Omelette.

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, chicken omelette. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Omelette is one of the most well liked of current trending meals in the world. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. Chicken Omelette is something which I've loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook chicken omelette using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken Omelette:

1. {Get of Egg.
2. {Take of Chicken breast (100 gm) (raw).
3. {Get of Tomato small.
4. {Prepare of Onion small.
5. {Take of Green chilli.
6. {Prepare of Chicken masala Shan Tikka.
7. {Prepare of Ginger Garlic paste.
8. {Get of Oil.
9. {Make ready of Salt.

Steps to make Chicken Omelette:

1. Cut the boneless chicken into pieces. Squeeze out all the water from the chicken pieces. And add the tikka masala and salt. Chop the onion, tomato and green chilli..
2. Heat 2 tbsp oil in a non stick pan. Add the chicken pieces and 3/4 tsp of ginger-garlic paste and mix well. Heat on medium high flame. Tilt the pan to one side to get the max effect of oil..
3. When the chicken is slightly browned and almost done (approx 3 min), add the chopped onion, chilli and tomato. Add salt for the veg. You can check if the chicken is done by breaking the pieces with a spatula. It should cut easily. Break up the larger chicken pieces..
4. Cook until the veg is done (approx 3 min).
5. Break the eggs into a vessel add salt and mix them with a fork, add the fried mix into the egg and mix. Retain the excess oil in the pan..
6. Add 1.5 tbsp of oil to the pan and heat. Add the egg mix into the pan.
7. Jerk the pan a bit in a circular motion so that the egg mix spreads well and the oil becomes foamy. After a minute, cut the omelette into 4 pieces using a spatula (while in the pan). This makes it easy to turn over and also gives extra crispy edges. Make sure that the pieces are completely separated. Jerk the pan a bit more (1-2 min).
8. When the edges are browned, turn the pieces over individually and cook for 1-2 min more..
9. Enjoy.

So that is going to wrap it up with this exceptional food chicken omelette recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!