Step-by-Step Guide to Make Any-night-of-the-week Quick Yet Delicious Miso Ramen

Quick Yet Delicious Miso Ramen.

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, quick yet delicious miso ramen. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Quick Yet Delicious Miso Ramen is one of the most well liked of current trending meals in the world. It's easy, it's fast, it tastes delicious. It is appreciated by millions daily. Quick Yet Delicious Miso Ramen is something that I've loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have quick yet delicious miso ramen using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Quick Yet Delicious Miso Ramen:

1. {Take 2 of servings Noodles (ramen or soumen).
2. {Make ready 1 tbsp of Miso.
3. {Get 1/2 tsp of to 1 tsp Doubanjiang.
4. {Take 1 of thumbnail's worth Garlic (grated).
5. {Prepare 1 tsp of Sesame oil.
6. {Make ready 4 tsp of Chicken soup stock (granules).
7. {Get 500 ml of Water.
8. {Take of Toppings.
9. {Get 1 of Seasoned eggs, cha siu pork, ham, etc..

Instructions to make Quick Yet Delicious Miso Ramen:

1. Add the sesame oil to the pan, and fry the miso, doubanjiang, and garlic over a medium heat until fragrant..
2. Once fragrant, add the water and mix to dissolve the miso (do not remove from the heat). Once the water boils, add the chicken soup stock..
3. Cook the noodles in a separate pot, drain thoroughly, and divide between two rice bowls. Pour the soup into bowl, add your favorite toppings, and ramen is ready to eat..
4. I used these to top my ramen this time round (see Hints): https://cookpad.com/en/recipes/147701-easy-chicken-ham and https://cookpad.com/en/recipes/168152-ise-udon-noodles-anywhere-in-the-world.

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