Step-by-Step Guide to Prepare Super Quick Homemade Adhirasam

Adhirasam. Adhirasam is a traditional Deepavali snack made in Tamil Nadu. Learn how to make adhirasam with quick video and step by step photos. Adhirasam is my all time favourite.

Adhirasam is a traditional sweet dish which will be done for most of the festivals. For most of the auspicious occasions and festivals, adhirasam is one of the important sweet prepared. Adhirasam Recipe with step by step pictures.

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, adhirasam. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Adhirasam is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Adhirasam is something that I have loved my whole life.

Adhirasam is a traditional Deepavali snack made in Tamil Nadu. Learn how to make adhirasam with quick video and step by step photos. Adhirasam is my all time favourite.

To get started with this recipe, we have to first prepare a few components. You can cook adhirasam using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Adhirasam:

1. {Make ready 1 cup of Raw rice flour.
2. {Get 3/4 cup of Jaggery.
3. {Get 1/4 cup of Water.
4. {Make ready 1/2 tsp of Cardamom.
5. {Make ready 2 tsp of Ghee.
6. {Prepare as required of Oil for frying.

Adhirasam Recipe with step by step pictures - Happiness is making perfect athirasams. The first knows to make perfect athirasam. Having known adhirasam is ammas and hubbys favorite how can I. Wikimedia Commons has media related to Adhirasam.

Instructions to make Adhirasam:

1. Take a Kadai add jaggery and water cook 10 minutes and add cardamom powder and ghee check the syrup into water you make a ball consistency. Then switch off the gas..
2. Then add rice flour little by little stir continuously 8 minutes. The dough is ready and transfer the dough to another bowl and greeze ghee and kept 12 hours in room temperature..
3. Then take a heavy bottom Kadai add oil. Once oil is heated reduced the flame to sim. From the dough make a lemon size ball put in a cover and press with any flat bowl and put into oil cook bothsides in light golden brown in colour..

In this video we will see how to make Adhirasam! A new Tamil Rhymes for Children featuring Kanmani, Chitti, and Pappu on the delicious Adhirasam the traditional Indian recipe. Adhirasam recipe with step by step pictures and tips for troubleshooting if Adhirasam breaks or becomes hard. Adhirasam is a type of Indian dessert derived from Tamil cuisine. A new Tamil Rhymes for Children featuring Kanmani, Chitti, and Pappu on the delicious Adhirasam the traditional Indian recipe.

So that is going to wrap this up with this special food adhirasam recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!