Steps to Prepare Award-winning Upma a healthy South Indian breakfast recipe

Upma a healthy South Indian breakfast recipe.

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, upma a healthy south indian breakfast recipe. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Upma a healthy South Indian breakfast recipe is one of the most popular of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Upma a healthy South Indian breakfast recipe is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have upma a healthy south indian breakfast recipe using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Upma a healthy South Indian breakfast recipe:

1. {Get 1 cup of semolina or rawa.
2. {Make ready 2 tablespoons of ghee.
3. {Make ready 1/2 Teaspoon of Mustard seeds.
4. {Prepare 1 of green chillies.
5. {Get of Few curry leaves.
6. {Make ready 1 teaspoon of dhuli mung daal.
7. {Get 1 teaspoon of chana dal.
8. {Prepare 1 tsp of lime juice.
9. {Prepare of Green coriander for garnish.
10. {Make ready 1 of onion chopped fine.

Instructions to make Upma a healthy South Indian breakfast recipe:

1. Heat oil add mustard seeds karripatta green chilli and the daals let it crackle add onion fry till translucent add rawa fry for three to four minutes add salt to taste.
2. Heat two cups of water.
3. Add it along with lime juice mix well.
4. Cover and cook for two minutes.
5. Stir again garnish with green coriander and serve.

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