Steps to Prepare Ultimate Juice of Raw Mango (Kari)

Juice of Raw Mango (Kari).

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, juice of raw mango (kari). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Juice of Raw Mango (Kari) is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. Juice of Raw Mango (Kari) is something that I've loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have juice of raw mango (kari) using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Juice of Raw Mango (Kari):

1. {Take Half of kg Raw Mangoes.
2. {Prepare Half of kg sugar.
3. {Get 1 of lemon.
4. {Make ready pinch of Black salt.

Instructions to make Juice of Raw Mango (Kari):

1. Raw Mangoes ko kaat ker boil karlen..
2. Phir thanda karke blend karlen..
3. After adding sugar to this, cook it..
4. You may now serve it after adding black salt and lemon juice.Freeze it for better results.

So that is going to wrap this up for this special food juice of raw mango (kari) recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!