Simple Way to Prepare Super Quick Homemade Yam and vegetable egg
Yam and vegetable egg. Yam is the common name for some plant species in the genus Dioscorea (family Dioscoreaceae) that form edible tubers. Yams are perennial herbaceous vines cultivated for the consumption of their. Yam and egg is a staple in most Nigerian households.
Nigerian yam and eggs recipe made with succulent boiled yam and fried eggs garnished with vegetables and sardines. Yam, eggs, onion, scotch bonnet (or chilli pepper), tomatoes, sardines, cooking oil, sugar and salt to taste. Yam and egg is a staple in most Nigerian households.
Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, yam and vegetable egg. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Yam is the common name for some plant species in the genus Dioscorea (family Dioscoreaceae) that form edible tubers. Yams are perennial herbaceous vines cultivated for the consumption of their. Yam and egg is a staple in most Nigerian households.
Yam and vegetable egg is one of the most well liked of current trending foods in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look fantastic. Yam and vegetable egg is something that I've loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook yam and vegetable egg using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Yam and vegetable egg:
- {Make ready of Yam.
- {Take of Tomatoes.
- {Take of Atarodo.
- {Make ready of Onions.
- {Make ready of Spring onions.
- {Make ready of Vegetable oil.
- {Take of Raw egg.
- {Prepare of Knor.
So iconic is this dish that I'm surprised I'm only just getting round to sharing a vegan version on the blog. Cook until the vegetables are slightly tender. Take the tofu out of the oven, crumble it some more if needed and add to the frying pan. Yam khai dao is a wonderful introduction to the flavor combinations and techniques used in the many types of salads that exist in Thai cuisine.
Instructions to make Yam and vegetable egg:
- Slice the tomatoes, atarodo, onions and make it a sauce with the vegetable oil..
- As you prepare it, add knorr to taste.
- Break The egg, add pinch of salt, whisk with spoon and pour it on the sauce..
- Add the spring onions and turn it. Allow to cook 2-3 minutes and its done.
- Pill the yam, wash and Cook with little Salt..
This version attempts to honor the way the dish has traditionally been made even as it embraces a little innovation, which is consistent with my approach. In a pot of boiling water, peel and chop your yam and bring to boil. Egg and vegetable sauce for rice and Boiled yam served with green vegetables in tomatoes sauce is a delicacy for my family. This is like one of Hubby's favorite dish. Many times, healthy meals are not really.
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