Recipe of Favorite Chicken & Nduja paella
Chicken & Nduja paella.
Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken & nduja paella. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken & Nduja paella is one of the most well liked of recent trending meals on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. Chicken & Nduja paella is something which I've loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken & nduja paella using 15 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chicken & Nduja paella:
- {Take 300 g of Bomba paella rice.
- {Take 1 of white onion.
- {Make ready 1 of red onion.
- {Make ready 1 tbspn of olive oil.
- {Make ready 1 clove of garlic minded.
- {Get 1 of yellow pepper.
- {Make ready Half of a punnet cherry tomatoes halved.
- {Take Half of a Sachet of saffron.
- {Make ready 100 g of Nduja.
- {Take 2 of chicken breasts (I used cooked but raw will do too just cook at same time as onions).
- {Prepare 900 ml of chicken stock.
- {Take of Drizzle of honey if necessary.
- {Take 1 of tspn tomato purée.
- {Take of Salt and pepper.
- {Make ready of Fresh parsley to serve.
Steps to make Chicken & Nduja paella:
- Start by chopping your veggies into cubes and then fry in oil. Add the saffron, then the Nduja and break it up with the spoon. Then add the rice and keep stirring it in. Then add the stock and purée, and put the lid on and lead to simmer till the rice is nearly cooked, stirring occasionally and adding more stock if necessary. When nearly cooked add the cooked chicken, honey and season if necessary. Serve in the one pot and garnish with parsley..
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