Simple Way to Prepare Any-night-of-the-week Scotched eggs #jikonichallenge

Scotched eggs #jikonichallenge.

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, scotched eggs #jikonichallenge. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Scotched eggs #jikonichallenge is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. They're fine and they look wonderful. Scotched eggs #jikonichallenge is something which I've loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have scotched eggs #jikonichallenge using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Scotched eggs #jikonichallenge:

1. {Prepare of raw sausage.
2. {Take of hard boiled eggs.
3. {Get of Wheat Flour.
4. {Get of beaten eggs.
5. {Prepare of Breadcrumbs.
6. {Prepare of Paprika.
7. {Prepare of Black pepper.

Steps to make Scotched eggs #jikonichallenge:

1. Peel of the outer cover paper of your sausages and put them in a bowl.
2. Sprinkle paprika and black pepper.
3. For each egg, wrap with 1 sausage and make a ball roll until the whole sausage is covered.
4. Place the balls on the flour and cover them with the flour.
5. Roll the eggs on beaten egg.
6. And finally cover the balls with bread crumbs on a different plate.
7. Heat oil on low heat. Make sure the oil is hot but on low heat. Shallow fry your balls and let them cook slowly till golden brown on all sides.
8. Enjoy.

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