Recipe of Favorite Special Thayir Saadam (Curd Rice 3.0)

Special Thayir Saadam (Curd Rice 3.0). Curd Rice with Mango Pickle Recipe in Tamil Curd Rice / Thayir sadam by Revathy Shanmugam. Hey Foodies, today let's make Curd Rice aka Thayir Sadam / Dahi Chawal Recipe at home, with three tasty flavors - fruit and nut, vegetable and tadka dahi.

Curd rice or thayir sadam is a popular South Indian rice variety that is served with a South Indian meal or South Indian thali. This curd rice recipe is my go to method and one I often make as it is a favorite with my family. Vegan yogurt made from cashew milk, almond milk or coconut milk can be.

Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, special thayir saadam (curd rice 3.0). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Special Thayir Saadam (Curd Rice 3.0) is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Special Thayir Saadam (Curd Rice 3.0) is something that I've loved my entire life.

Curd Rice with Mango Pickle Recipe in Tamil Curd Rice / Thayir sadam by Revathy Shanmugam. Hey Foodies, today let's make Curd Rice aka Thayir Sadam / Dahi Chawal Recipe at home, with three tasty flavors - fruit and nut, vegetable and tadka dahi.

To get started with this recipe, we must prepare a few ingredients. You can cook special thayir saadam (curd rice 3.0) using 20 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Special Thayir Saadam (Curd Rice 3.0):

1. {Take 1 cup of rice, preferably raw rice.
2. {Take 1 inch of piece ginger.
3. {Prepare 4-5 of green chillies.
4. {Get leaves of As required Curry.
5. {Get leaves of as required Coriander.
6. {Get 1 tbsp of Mustard seeds.
7. {Take 1 tbsp of Urad Dal.
8. {Make ready 1 tsp of Chana dal.
9. {Make ready 1 tbsp of Roasted Bengal gram.
10. {Make ready of as required Fresh grapes.
11. {Prepare of as required Fresh pomegranate.
12. {Get 3 tbsp of Oil, preferably coconut oil.
13. {Get 15 gms of Butter.
14. {Get 300 gms of Sour Curd.
15. {Make ready to taste of Salt.
16. {Take 3-4 of Thayir mulaku or kondatta mulaku.
17. {Take 1 tbsp of Ghee.
18. {Get 7-8 of Cashews.
19. {Prepare 10-12 of Raisins.
20. {Make ready 1 of carrot grated.

Pongal Recipes Rice Variety Traditional Recipe. thayir sadam recipe So under the request of all my friends i am posting this thayir sadam recipe. EzCookbook Inviting to join Ongoing Events Let's Party - Prasadam Special Taste Of Tropics - Authentic Indian. What recipe is there for curd rice!

Instructions to make Special Thayir Saadam (Curd Rice 3.0):

1. Boil raw rice with salt till mushy. Drain excess water. Add butter and mix well. Leave it to cool..
2. Chop green chillies, ginger and curry leaves finely. Cut and de-seed pomegranate and keep aside..
3. Once the rice cools down, mix in curd. Adjust salt and curd consistency to your family preference. If you wish, you may add more curd to make it into loose consistency. If the curd is too sour, add some milk to adjust..
4. In the meantime, heat coconut oil and add peanuts, urad, chanaand bengal gram and mustard seeds. Once mustard pops and all dals become golden, add curry leaves, ginger and green chillies. Pour this on top of prepared curd rice mix..
5. Add pomegranate seeds and grapes and mix well. Garnish with grated carrot and coriander leaves..
6. Heat ghee. Fry cashew nuts and raisins and pour on top. Enjoy the tantalizing taste of this curd rice with pickle, pappad and thayir mulaku fried..
7. This is an absolute wholesome meal, especially during summer. The fresh fruits add a burst of freshness in every bite. The butter and ghee takes the simple, humble curd rice to the next level..

This could be the thing running behind many of you, for whom it is a everyday thing. But there are people who really have no And for this summer, we all want to beat the heat, so thought of posting curd rice virtually for you all. As I have seen myself, many guys like to end. Curd rice is a comforting south indian rice recipe…Curd rice preparation is very easy. It always makes me wonder how with the simple and humble ingredients it makes a flavourful and complete meal.

So that is going to wrap it up with this special food special thayir saadam (curd rice 3.0) recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!