Steps to Make Quick Shrimp Paste Fried Rice

Shrimp Paste Fried Rice.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, shrimp paste fried rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Shrimp Paste Fried Rice is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It's easy, it is quick, it tastes delicious. They're nice and they look wonderful. Shrimp Paste Fried Rice is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook shrimp paste fried rice using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp Paste Fried Rice:

1. {Take of Ingredients for marinated Pork belly:.
2. {Prepare 100 gram of Pork belly.
3. {Make ready 1 tbs of Dark soy sauce.
4. {Prepare 1 tbs of Coconut sugar.
5. {Get 1 tbs of Honey.
6. {Take 1 pinch of Ground black pepper.
7. {Get of Ingredients for fried rice and garnish:.
8. {Get 50 gram of Wind-dried pork sausage *-thinly sliced.
9. {Take 250 gram of Cooked Thai jasmine rice.
10. {Make ready 50 gram of Green mango-julienne cut.
11. {Prepare 25 gram of Raw green bean-thinly sliced.
12. {Get 4 of Raw king prawn.
13. {Prepare 1 of Egg.
14. {Make ready 2 clove of Garlic –finely chopped.
15. {Get 2 tbs of Coconut oil.
16. {Prepare 3/4 tbs of Thai Shrimp paste.
17. {Make ready 1/4 of Red onion-thinly sliced.
18. {Take 1/4 of Red Chilli-thinly sliced.
19. {Get 1/4 of Lemon/lime.

Steps to make Shrimp Paste Fried Rice:

1. Put the pork belly, dark soy sauce, coconut sugar and ground black pepper into the bowl. Mix well and leave it to marinate for at least 1 hour..
2. Once ready to cook. Preheat the oven at 250 Celsius. Put the marinated pork belly on the baking tray, and then drizzle the honey on the pork. Bake in the oven for 10 minutes then turn the heat down to 200 Celsius and bake until it is cooked (approx further 20 minutes).
3. While waiting for the pork belly to be cooked. Put one tablespoon of the coconut oil into the pan, then add the sausage and fry until it’s cooked. Usually,it will take about 10-12minutes. Remove the sausage from the pan onto the kitchen paper to absorb all the grease..
4. Use the same pan and gently fry the prawns for 2-3 minutes. Remove the prawns onto the kitchen paper.Then fry the egg and put all of these garnishes aside..
5. In the different pan, put 1 tablespoon of the coconut oil and gently fry the garlic and shrimp paste for approx. 2-3 minutes. Make sure you flatten the paste and not leave any lump..
6. Add the cooked rice and stir-fry together until all the rice well heated and the ingredients combined..
7. Transfer the fried rice on the serving plate. Squeeze the lemon juice..
8. Garnish the dish with the sliced pork belly, sausage, shrimps, mango, red onion, green bean, red chilli and fried egg on the top. Serve immediately..

So that's going to wrap this up with this special food shrimp paste fried rice recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!