Steps to Make Quick Pork Ramen Noodles with Miso Soup

Pork Ramen Noodles with Miso Soup.

Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, pork ramen noodles with miso soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pork Ramen Noodles with Miso Soup is one of the most well liked of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Pork Ramen Noodles with Miso Soup is something which I've loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have pork ramen noodles with miso soup using 5 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Pork Ramen Noodles with Miso Soup:

1. {Prepare of Instan Ramen Noodles.
2. {Take of Instan Miso paste.
3. {Prepare of Boiled eggs.
4. {Get of Leafover meat (roast pork).
5. {Take 1-2 cup of water for the broth.

Steps to make Pork Ramen Noodles with Miso Soup:

1. Rinse 1 pack of obento ramen noodles with cold water, drain and set a side. Bring one or two cup water to the boil. Add slightly about 1-2 tablespoon of miso and dislove well. Add the noodles and cook for about one minute. Scoop the noodles in the ser.

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