Easiest Way to Prepare Quick Mutton Yakhni pulao

Mutton Yakhni pulao.

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mutton yakhni pulao. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Mutton Yakhni pulao is one of the most popular of current trending meals in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. They're fine and they look fantastic. Mutton Yakhni pulao is something which I've loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have mutton yakhni pulao using 25 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mutton Yakhni pulao:

1. {Get 4 cups of rice.
2. {Get 1 of medium onion sliced.
3. {Make ready 1 tbsp of ginget garlic paste.
4. {Make ready 2 tbsp of green chilli paste.
5. {Make ready 1/2 tsp of black pepper.
6. {Take 2 tsp of salt.
7. {Take 1/2 cup of oil.
8. {Take 1 tsp of cumin seeds.
9. {Get 2 of aloo bukharay.
10. {Make ready 2 of green cardamoms.
11. {Prepare 2 tbsp of fried onions.
12. {Take of Ingredients for stock.
13. {Take 500 g of mutton.
14. {Prepare 2 tbsp of coriander seeds.
15. {Get 2 tbsp of fennel seeds.
16. {Take 1 of cinnamon stick.
17. {Make ready 2 of black cardamoms.
18. {Prepare 8 of cloves.
19. {Take 8 of black peppercorns.
20. {Get 2 of bay leaves.
21. {Make ready 1 inch of piece of ginger.
22. {Prepare 5 cloves of garlic.
23. {Get 1 of medium raw onion.
24. {Prepare 1 of medium tomato.
25. {Make ready 3 litres of water.

Instructions to make Mutton Yakhni pulao:

1. In a large pot add all the ingredients of stock and cook until meat is tender.
2. Strain the stock set aside.
3. In a separate pot heat oil and fry onions until golden and add cumin and green cardamom.
4. Add boiled mutton, yogurt, green chilli paste, alu bukharay and spices and mix well..
5. Add soaked rice and stock and cook until rice are 3/4th done.
6. Now cover with lid and cook on dum for 5 minutes.
7. Serve hot.

So that is going to wrap this up for this exceptional food mutton yakhni pulao recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!