Simple Way to Make Favorite Surmai curry (king mackerel)
Surmai curry (king mackerel). The video shows making of king mackerel curry in Indian (konkan) style. Suggest new recipes and what you would like next in comments section. The spices used in Malvani fish curry recipe include dried red chillies, coriander seeds, peppercorns, cumin, cardamom, ginger and garlic.
Spicy Surmai, Pomfret, Rawas, Kane, Prawns Curry RECIPE. Surmai Fish Curry Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Sea Food Recipes. • Step by step Tamarind king fish curry recipe - king fish (surmai) in tamarind sauce.
Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, surmai curry (king mackerel). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
The video shows making of king mackerel curry in Indian (konkan) style. Suggest new recipes and what you would like next in comments section. The spices used in Malvani fish curry recipe include dried red chillies, coriander seeds, peppercorns, cumin, cardamom, ginger and garlic.
Surmai curry (king mackerel) is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Surmai curry (king mackerel) is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have surmai curry (king mackerel) using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Surmai curry (king mackerel):
- {Prepare 2 of large surmai or king mackerel fish.
- {Make ready As per taste of Salt.
- {Take 1 tsp of Turmeric powder.
- {Get 1 of small onion.
- {Get 8-10 of Garlic pods.
- {Get 1 inch of ginger piece.
- {Make ready 3-4 of green chillies.
- {Prepare Handful of coriander powder.
- {Make ready 2 tsp of red chilli powder.
- {Prepare 1 tsp of dry coriander powder.
- {Prepare 4-5 slices of raw mango or 1tablespoon tamarind pulp.
- {Make ready 2 tablespoons of oil.
- {Get 2 of medium tomatoes.
- {Get As required of Water.
The king mackerel (Scomberomorus cavalla) or kingfish, is a migratory species of mackerel of the western Atlantic Ocean and Gulf of Mexico. You are at:Home»Recipes»Curries»Surmai Curry (King Fish Curry). I have a weakness for fish & seafood. This curry is so very tasty that I like to soak bread or steamed rice & feel truly satisfied.
Steps to make Surmai curry (king mackerel):
- Roast the onion on direct flame or chop and saute in a pan..
- Once cooled, grind it along with garlic,ginger, corriander, green chillies.
- Heat oil in a vessel or wok. Add the green paste, turmeric, red chilli powder,dry corriander powder and salt.
- Saute everything and add the fish pieces..
- Add the chopped tomatoes and raw mango and cover and cook for 5mins on low flame..
- Add water and cook till the curry comes to a boil..
- Check for the salt and add if necessary..
- Garnish with some fresh corriander leaves and serve with steamed rice..
I am running short of words to describe this awesome chunky surmai curry… Ingredients:-. This easy Kingfish (seer or surmai) Curry with Coconut and Tamarind makes for a great weeknight dinner. There's nothing that seafood can't cure and this recipe is worth turning to! Spicy King Fish Curry with Mackerels work beautifully as do Pomfrets and I've even tried red snapper and prawns. The tamarind king fish curry recipe that I'm sharing today is inspired from Kerala cuisine, well known for its fish and seafood delicacies.
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