Recipe of Super Quick Homemade Spinach Pumpkin Soup

Spinach Pumpkin Soup.

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, spinach pumpkin soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Spinach Pumpkin Soup is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It's simple, it is quick, it tastes delicious. Spinach Pumpkin Soup is something that I have loved my whole life. They're nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have spinach pumpkin soup using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spinach Pumpkin Soup:

1. {Prepare 1.5 cup of raw spinach leaves.
2. {Get 1/2 cup of chopped pumpkin.
3. {Make ready 2 of tomatoes cut into 4 pc.
4. {Make ready 1 of carrot peeled.
5. {Get 4-6 cubes of Tofu (for vegan version) / paneer.
6. {Get 1/2 cup of boiled sweetcorn.
7. {Get 1/2 cup of chopped beans.

Instructions to make Spinach Pumpkin Soup:

1. Blanch the spinach. Blend into a smooth puree and keep aside..
2. Now put tomatoes, carrots, pumpkin and beans in a pressure cooker with half cup water and cook for 2 whistles and 10 mins on low flame..
3. When the steam from pressure Cooker is released naturally, open it, peel the dkin off tomatoes, remove the excess water and add spinach. Blend into a smooth puree..
4. Now heat the puree in a pan, add sweet corn, paneer/ tofu peices and salt and pepper to taste. Serve hot!.

So that's going to wrap it up with this special food spinach pumpkin soup recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!