Easiest Way to Make Homemade Adhirasam

Adhirasam. Adhirasam is a traditional Deepavali snack made in Tamil Nadu. Learn how to make adhirasam with quick video and step by step photos. Adhirasam is my all time favourite.

Adhirasam is a traditional sweet dish which will be done for most of the festivals. For most of the auspicious occasions and festivals, adhirasam is one of the important sweet prepared. Adhirasam Recipe with step by step pictures.

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, adhirasam. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Adhirasam is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Adhirasam is something which I've loved my entire life. They're fine and they look fantastic.

Adhirasam is a traditional Deepavali snack made in Tamil Nadu. Learn how to make adhirasam with quick video and step by step photos. Adhirasam is my all time favourite.

To begin with this recipe, we have to prepare a few ingredients. You can cook adhirasam using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Adhirasam:

1. {Make ready 2cup of .Raw Rice.
2. {Get 300grams of .Jaggery.
3. {Take 1/2 glass of Water.
4. {Prepare 1 tsp of .Elaichi.
5. {Make ready 1/2 tsp of .Adrak powder.
6. {Prepare 1 tsp of .Ghee.
7. {Get 300 grams of .Refined oil.

Adhirasam Recipe with step by step pictures - Happiness is making perfect athirasams. The first knows to make perfect athirasam. Having known adhirasam is ammas and hubbys favorite how can I. Wikimedia Commons has media related to Adhirasam.

Instructions to make Adhirasam:

1. Step one:Take a Raw rice dip in water for one to one and half hours and drained the water..
2. Step2:Take a clean dhoti cloth spread your raw rice let them dry for 10minutes.when you hold in this rice it should be moisture init..
3. Step3. After 10 15 minutes your raw rice ready to grind.put it in your mixie grind it and add elachi remove the skin,Take a sieve and completely filter twice.Make sure there is no lumps..put it in a vessel and check the consistency this is very important when you hold the rice powder in your palm it should be coming to round shape in your palm.then your dough is perfect..mainly the moisture should be retained...
4. Step4. Take a vessel half cup of water after sometime and Mix your 300grams of jaggery.slowly steadily cook.After thickening take a small cup filled with water and pour your jaggery thick consistency with your help of your palm make a round shape through the water it should be like tom at tomato thick jam consistency...then your jaggery is perfect ready for mixing..filter it and take in a round vessel..then we will go to next step..
5. Step 5.Ina vessel pour the jaggery paste and add slowly your prepared raw rice,powder adding one tsp of ghee making a soft dough if required only you can add lit bit if water. Then your dough consistency like chapathi,dough. Take white dhoti cloth cover it nicely keep the dough overnight to rest.take the dough next morning see it us perfectly ready to,fry....
6. Step6.Next day open your vessel see your dough of adhirasam perfect consistency.Take a vessel pour refined oil let them heat for some time and control your flame take a tissue paper grease on the bottom with some refined oil or ghee your wish spread tour adhirasam dough make found shape put a,another tissue paper over it spread nicely pressing over on it small round vessel,press gently so that your dough will spread thin shape.Fry it in a low flame for few minutes and turned over it..
7. Step7.when adhirasam in a golden brown with the help of spatula drained the excess,oil spread in a tissue paper after some time,you can enjoy taking your,dessert adhirasam....

In this video we will see how to make Adhirasam! A new Tamil Rhymes for Children featuring Kanmani, Chitti, and Pappu on the delicious Adhirasam the traditional Indian recipe. Adhirasam recipe with step by step pictures and tips for troubleshooting if Adhirasam breaks or becomes hard. Adhirasam is a type of Indian dessert derived from Tamil cuisine. A new Tamil Rhymes for Children featuring Kanmani, Chitti, and Pappu on the delicious Adhirasam the traditional Indian recipe.

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