Step-by-Step Guide to Prepare Super Quick Homemade pumpkin jam

pumpkin jam.

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, pumpkin jam. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

pumpkin jam is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. pumpkin jam is something that I've loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have pumpkin jam using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make pumpkin jam:

1. {Get 1 kg of raw pumpkin diced.
2. {Take 300 grams of sugar.
3. {Prepare 1/4 tsp of vanilla.
4. {Make ready 1 tbsp of ruhm.
5. {Prepare 1/2 tbsp of cinnamon.

Steps to make pumpkin jam:

1. add sugar and ruhm to the diced pumpkin and let rest for an hour or untill sugar is dessolved and liquid comes out of pumpkin.
2. put everything into a large sauce pan and cook on low heat for about two hous stiring all the time. Pay attention not to stick the jam to the pan and burn it..
3. add the cinnamon. fill the jars and seal with the lid..
4. boil the jars, cool them and store on shelf for a year. When open, consume in a week and keep it in the fridge..

So that's going to wrap it up with this special food pumpkin jam recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!