Simple Way to Prepare Any-night-of-the-week Delicious! Easy! Foil-Baked Salmon with Miso and Mayonnaise

Delicious! Easy! Foil-Baked Salmon with Miso and Mayonnaise.

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, delicious! easy! foil-baked salmon with miso and mayonnaise. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Delicious! Easy! Foil-Baked Salmon with Miso and Mayonnaise is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. Delicious! Easy! Foil-Baked Salmon with Miso and Mayonnaise is something that I've loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook delicious! easy! foil-baked salmon with miso and mayonnaise using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Delicious! Easy! Foil-Baked Salmon with Miso and Mayonnaise:

1. {Prepare 4 fillets of Salmon.
2. {Get 1 1/2 tbsp of Miso.
3. {Make ready 2 tbsp of Mayonnaise.
4. {Prepare 1/2 of Onion.
5. {Make ready 1/2 bag of Shimeji mushrooms.

Steps to make Delicious! Easy! Foil-Baked Salmon with Miso and Mayonnaise:

1. Slice the onion. Trim the hard end of shimeji and break into pieces..
2. Mix well with miso and mayonnaise..
3. Place the salmon on the aluminium foil and spread miso and mayonnaise, putting the onion and shimeji on the top..
4. Wrap tightly with foil and bake for 10-15 minutes under the grill. Or, if using frying pan, add a little bit of water in the pan and cover to steam bake..
5. When the salmon is cooked, it is ready to eat..
6. This is a collaboration with Nyaan-kun san using her recipe 'Potetto...'. Foil-baked with mayonnaise and ketchup..

So that is going to wrap this up with this special food delicious! easy! foil-baked salmon with miso and mayonnaise recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!