Recipe of Super Quick Homemade Healthy mixture recipe
Healthy mixture recipe. Assalamu alaikumWelcome to Meeras BitesThis video is about how to make mixture with aval,pori and nuts. The best snacks for tea time.healthy roasted aval. Discover our best healthy recipes, including breakfasts, lunches, dinners and snacks.
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Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, healthy mixture recipe. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Assalamu alaikumWelcome to Meeras BitesThis video is about how to make mixture with aval,pori and nuts. The best snacks for tea time.healthy roasted aval. Discover our best healthy recipes, including breakfasts, lunches, dinners and snacks.
Healthy mixture recipe is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. Healthy mixture recipe is something that I've loved my whole life. They're nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook healthy mixture recipe using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Healthy mixture recipe:
- {Make ready of raw peanuts.
- {Make ready of poha.
- {Prepare of chana(chickpeas).
- {Take of makhana(fox nut).
- {Take of puffed rice.
- {Make ready of almonds.
- {Take of cashew.
- {Prepare of flax seeds(optional).
- {Take of curry leaves.
- {Make ready of Salt.
- {Take of black pepper powder.
- {Prepare of hing/asafoetida.
- {Get of ghee/clarified butter.
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Steps to make Healthy mixture recipe:
- Dry roast all ingredients one by one- raw peanuts,poha,makhana,channa,cashew,almonds,puffed rice..
- Keep transferring it to mixing bowl(make sure bowl is big enough to put all roasted ingredients together).
- If you are using flax seeds then Let flax seeds crackle and then add to the same bowl..
- Take same pan,add 01 tbsp ghee and add curry leaves.fry for 2 min..
- Add hing,salt,black pepper powder..
- Stir it and add this tadka to mixing bowl..
- Mix everything thoroughly. Mixture is ready to eat..
- Keep it in airtight container. Shelf life - upto 1 months. Enjoy with tea/ coffee anytime..
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