How to Prepare Favorite Kacche kele ke pakode

Kacche kele ke pakode.

Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, kacche kele ke pakode. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Kacche kele ke pakode is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. Kacche kele ke pakode is something which I've loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook kacche kele ke pakode using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Kacche kele ke pakode:

1. {Prepare of kaccha kela cheel kar ande akar me patli slice kar le/ raw banana sliced.
2. {Take of besan flour (Bengal gram flour).
3. {Prepare of garlik hari mirch lal mirch ka paste/ garlic and red chilli paste.
4. {Get of haldi / turmeric powder.
5. {Prepare of hing/asafoetida.
6. {Prepare of Namak.
7. {Take of Oil.

Steps to make Kacche kele ke pakode:

1. Sare samgree ko besan me dal kar gada ghol bana lein.
2. Kele pieces ek ek kar ke deep fry kar lein.

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