Recipe of Super Quick Homemade Vegan Blondies/ chickpea Blondies

Vegan Blondies/ chickpea Blondies.

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, vegan blondies/ chickpea blondies. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Vegan Blondies/ chickpea Blondies is one of the most popular of current trending meals in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. Vegan Blondies/ chickpea Blondies is something which I've loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have vegan blondies/ chickpea blondies using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Vegan Blondies/ chickpea Blondies:

1. {Take 1 (15 ounce) of can chickpeas drained and rinsed.
2. {Take 1 cup of natural almond butter.
3. {Take 1/3 cup of monk fruit or raw honey.
4. {Get 1/4 teaspoon of kosher salt.
5. {Get 1/4 teaspoon of baking powder.
6. {Get 1/4 teaspoon of baking soda.
7. {Take 1/2 cup of chocolate chips(vegan).

Instructions to make Vegan Blondies/ chickpea Blondies:

1. Combine chickpeas, almond butter, monk fruit, kosher salt, baking powder, and baking soda in your food processor. Blend until you have a thick batter. Stir in chocolate chips (be sure to buy dairy-free chocolate chips to keep the recipe 100% vegan). Transfer to a greased, 8×8 baking dish. Bake at 350 Fº for 30 minutes or fragrant, golden brown, and set through. Cool, cut, and enjoy!.
2. Www.instagram.com/tv/CDMiXheFOn9/?igshid=1033hgj7c8sq6.

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