Steps to Make Any-night-of-the-week Keto “Wheat Bread”

Keto “Wheat Bread”.

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, keto “wheat bread”. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Keto “Wheat Bread” is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. Keto “Wheat Bread” is something which I've loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook keto “wheat bread” using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Keto “Wheat Bread”:

1. {Make ready 1/2 teaspoon of instant yeast.
2. {Make ready 1 tbs of warm water.
3. {Make ready 1 3/4 cup of almond flour.
4. {Take 4 tbsp of psyllium h us k powder.
5. {Make ready 2 tsp of baking powder.
6. {Take 2 tbsp of raw sunflower seeds/ chopped.
7. {Prepare 4 tsp of sesame seeds.
8. {Get 2 tsp of chia seeds.
9. {Make ready 1 tsp of salt.
10. {Take 2 of eggs.
11. {Make ready 4 of egg whites.
12. {Make ready 2 tbsp of Apple cedar vinegar.
13. {Prepare 10 drops of liquid stevia.
14. {Get 6 tbsp of unsalted butter/ melted/ cooled.
15. {Make ready 1/2 cup of boiling water.

Instructions to make Keto “Wheat Bread”:

1. Let’s put all the ingredients aside. Preheat the oven to 350F. Line the inside of a 9” x 5 “ loaf pan with parchment paper.
2. In a small bowl, whisk together the almond flour, psyllium husk powder, baking powder, sunflower seeds, sesame seeds, chia seeds and salt.
3. In a medium bowl, whisk together the eggs, egg whites, vinegar, liquid stevia, butter and yeast mixture..
4. Stir the egg mixture into the dry ingredients and then stir in 1/2 cup of boiling water.transfer the batter to the prepared loaf pan, spread out evenly..
5. Bake until loaf is golden brown on the top and the bottom about 75 minutes. If the loaf is to dark in the top before it is baked, cover the top with aluminum foil during the last 15 min ya of baking.
6. Turn off the oven, leave the foil on top if you used, and let the loaf cook for 30 minutes in the oven. Remove and let it cook to room temp. Before munching !.
   

So that's going to wrap it up for this exceptional food keto “wheat bread” recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!