Step-by-Step Guide to Prepare Homemade Idichakka(Raw jackfruit) thoran

Idichakka(Raw jackfruit) thoran.

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, idichakka(raw jackfruit) thoran. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Idichakka(Raw jackfruit) thoran is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. They're nice and they look wonderful. Idichakka(Raw jackfruit) thoran is something which I've loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook idichakka(raw jackfruit) thoran using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Idichakka(Raw jackfruit) thoran:

1. {Get 2 cup of Jackfruit pieces.
2. {Get 3 tbsp of Oil.
3. {Get To taste of Salt.
4. {Get 1/4 tsp of Turmeric.
5. {Prepare of For paste:.
6. {Take 3 tbsp of Freshly grated coconut.
7. {Prepare 4 of Green chillies.
8. {Make ready 1/2 tsp of Cumin seeds.
9. {Make ready 4 of Garlic cloves.
10. {Get of For seasoning:.
11. {Make ready 1 big of Chopped onions.
12. {Take 2 of Red chillies.
13. {Make ready 1/2 tsp of Mustard seeds.
14. {Take 1 tsp of Urad dal / black lentil.
15. {Prepare 8 of Curry leaves.
16. {Take 1/2 tsp of Asafoetida (hing).

Steps to make Idichakka(Raw jackfruit) thoran:

1. In a pressure cooker cook the Idichakka(jackfruit) along with salt, turmeric powder and water. Give two whistles and remove from flame..
2. Open the pressure cooker and drain the idichakka. Mash the idichakka with the help of fork. You will notice it splitting into thin lengthy strips like shredded cabbage. Thats the structure we want..
3. Grind the coconut, green chillies,garlic,cumin seeds into a coarse paste. Keep a side..
4. Heat a pan along with oil add mustard seeds,urad dal and red chilli allow them to fry. Add chopped onions and saute till the onions turn into light brown. Add curry leaves,hing and mix it well..
5. Add shredded jackfruit and mix it well..
6. Add coconut paste and mix it well,until all the ingredients are combined well..
7. Cover with lid and cook on low flame for 5-6min..
8. Garnish with redchillies and curry leaves..

So that is going to wrap this up for this exceptional food idichakka(raw jackfruit) thoran recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!