Recipe of Super Quick Homemade Vegan Blueberry Cheesecake

Vegan Blueberry Cheesecake.

Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, vegan blueberry cheesecake. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Vegan Blueberry Cheesecake is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. They are nice and they look wonderful. Vegan Blueberry Cheesecake is something which I've loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have vegan blueberry cheesecake using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegan Blueberry Cheesecake:

1. {Get of CRUST Ingredients:.
2. {Take 1 cup of raw almonds.
3. {Take 7 of medjool dates.
4. {Get 1 tbsp of coconut oil.
5. {Get 1 tbsp of cinnamon.
6. {Get Pinch of sea salt.
7. {Make ready of FILLING Ingredients:.
8. {Make ready 2 cups of soaked, raw cashews 1 cup blueberries.
9. {Make ready 1/2 cup of coconut oil juice from 1/2 lemon 1 tsp vanilla extract.
10. {Get 1/2 cup of agave.

Steps to make Vegan Blueberry Cheesecake:

1. Add raw cashews to a large bowl of water and soak for at least 4 hours or overnight..
2. To a food processor, add all the ingredients for the crust. Blend until it resembles “graham cracker” crust.Set aside..
3. Once the cashews have finished soaking, discard the water then add the cashews to a food processor.  Add the rest of the ingredients for the filling.  Blend until very smooth, like cream..
4. Build a large cheesecake, or several mini-cheesecakes by adding the crust, patting it down, then adding the filling..
5. Freeze for about 1 hour (or longer), then place the cheesecake in the fridge about 30 to 45 minutes you are going to enjoy it..

So that's going to wrap it up with this exceptional food vegan blueberry cheesecake recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!