How to Prepare Favorite Harvest Stuffed Pork
Harvest Stuffed Pork.
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, harvest stuffed pork. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Harvest Stuffed Pork is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. They are fine and they look fantastic. Harvest Stuffed Pork is something that I've loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook harvest stuffed pork using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Harvest Stuffed Pork:
- {Prepare of Boneless pork chops, medium-thick cut.
- {Prepare of Apple, peeled cored and diced.
- {Prepare of Diced onion.
- {Get of Garlic, minced.
- {Take of Fresh sage, minced.
- {Make ready of Raw spinach (by weight) sliced.
- {Get of as needed Salt & pepper.
- {Prepare of Dried cranberries.
Steps to make Harvest Stuffed Pork:
- Butterfly the pork chops and set aside..
- In a sauce pan, add a couple tablespoons of olive oil or butter..
- Saute the onion and apple until softened..
- Add the sage and garlic, cook another 2 minutes..
- Add the spinach and cook until completely wilted..
- Add the dried cranberries and season with salt & pepper..
- Place about 1/4-1/3 cup stuffing into each pork chop. Fold over or roll each chop, enclosing the stuffing inside..
- Season the outside of the chops with salt & pepper. Sear the chops in a hot skillet until golden brown on all sides. About 4 minutes per side..
- Place chops into a preheated 400 oven for 20-30 minutes depending on the thickness of the chop..
- Let pork rest 10 minutes before serving..
So that is going to wrap this up for this exceptional food harvest stuffed pork recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!