Simple Way to Make Homemade Potato Stuffed Naan recipe

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10 Sep, 2021

Potato Stuffed Naan recipe. A creative, potato filled take on the international superstar of Indian bread. Naan is the international star of Indian bread. Anyone who has some knowledge of Indian cuisine will eventually come up with naan.

Create a small crater in the flour then pour curd, milk and oil in it. This recipe is a tasty twist to naan stuffed with spicy mashed potatoes. If pizza stone is not available use baking sheet.

Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, potato stuffed naan recipe. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

A creative, potato filled take on the international superstar of Indian bread. Naan is the international star of Indian bread. Anyone who has some knowledge of Indian cuisine will eventually come up with naan.

Potato Stuffed Naan recipe is one of the most popular of current trending foods in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions daily. Potato Stuffed Naan recipe is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook potato stuffed naan recipe using 21 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Potato Stuffed Naan recipe:

{Make ready of Naan dough.
{Make ready 300 g of self raising flour.
{Get 0.5 of egg (not essential).
{Get of Up to 50 ml Milk (can be any type).
{Prepare 10 ml of olive oil (not essential).
{Get 15 g of sugar.
{Make ready 10 g of salt.
{Make ready 1.5 g of yeast (very essential).
{Make ready of Potatoes mix.
{Prepare 100 g of Peeled Potatoe (raw).
{Prepare 30 g of onions finely chopped.
{Prepare of Hand full of corriander finely chopped.
{Get of Few leafs of mint, fine chopped.
{Get to taste of Salt.
{Make ready 0.5 g of gram masala.
{Get 0.25 of corriander powder (not essential).
{Get of Medium spice.
{Prepare 2 g of Red chilli powder (as much as you can handle).
{Take of Dry red chilli flakes.
{Make ready of High spice.
{Prepare of Add one to two green chillies finely chopped.

Tawa Naan - Naan without Tandoor - Indian Flat Bread Recipe by Manjula. Aloo Masala Naan On Tawa - आलू नान तवे पर - Stuffed Potato Naan. Aloo Paratha is a potato stuffed flatbread that is a popular dish in India. This recipe is from my favourite Indian food blog, Priya's Kitchenette.

Instructions to make Potato Stuffed Naan recipe:

Take 25ml of water and mix the yeast, salt and sugar. Stir and leave for 5-10 mins..
Add egg to the flour and the yeast water mix, if the flour is still dry add milk up to 50ml max. Add oil if you like but not essential..
Mix the dough and if required add water to collect the flour together..
Leave the dough to raise for two hours and then just store away in the fridge over night or a few hours (1-3 hrs) depends on how impatient you are..
When making naans leave the dough outside to get to normal temperatures for few minutes..
While making the mix, boil the potatoes and mash it up. Add all the ingredients to the mix and spices. If making high spiced mix please add all the ingredients from low + medium + high spice. For medium add the ingredients from low and medium. (I'm sure you get the point)..
Once it's all prepared, create two dough balls (30-50g each) and flatten them a little. Take one of them and add some mix in the middle (take as much you can fit) then place the other one on top and close it up. Once that is done please add some sesame seeds on top of the naan..
Spread some dry flour on both sides and start rolling. Once it's of reasonable size, pre heat the pan (nonstick) to atleast 100C. Add a bit of oil or butter If you like but not essential. Add the naan on the pan..
Lower the heat to allow the naan to cook for 2 mins on either side. Please use your own judgement on the timing but you need to look out for a bit of browning of the naan on either side..
Once the naan is cooked from either side, add some cheese on top and put it in the oven until the cheese melts. (Not essential).
P.S. ***The naan wil break a little while rolling but not to worry it's normal and due to the onions. ***If the naan remains a little uncooked on the pan just give it a 5-10 minutes in the oven at 200 C..

Besides the fact that Priya is an incredibly Along with naan, parathas are always a "must have" when I go out for Indian. You can get plain Parathas, but my. Be aware that your potatoes have to be well cooked so they can mash easily when you shape the naans. To prepare the naans, divide the dough into small balls and flatten into thin rounds. Let me know in the comments if you try this recipe!

So that is going to wrap it up for this special food potato stuffed naan recipe recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!