Recipe of Award-winning Malai kofta curry

Malai kofta curry.

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, malai kofta curry. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Malai kofta curry is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. Malai kofta curry is something that I've loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have malai kofta curry using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Malai kofta curry:

1. {Make ready 200 gms of Paneer (cottage cheese).
2. {Prepare 2 medium of Potatoes, boiled.
3. {Get 4 large of Onions.
4. {Get 40 gms of Cashewnuts.
5. {Prepare as required of All raw spices (cardamom,bay leaf,star anise, pepper,etc).
6. {Make ready 2 tsp of Chilli powder.
7. {Make ready 1 cup of Fresh cream.
8. {Take 2 of Green chillies.
9. {Make ready as per taste of Salt.

Instructions to make Malai kofta curry:

1. Grate the paneer and potato add some binding..
2. Make balls of it and deep fry it..
3. Heat up a pan add oil and spices..
4. Then chop the onions add to the pan..
5. Add cashewnuts and water boil it till the casue become soft..
6. Cool, remove the spices then blend it nicely..
7. Take the same pan or kadhai add oil add the puree in pan cook till the gravy gets separate..
8. Add chill powder, salt fresh cream..
9. Add the koftas over the gravy while serving and add the cream over it..

So that's going to wrap this up for this exceptional food malai kofta curry recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!