Simple Way to Prepare Homemade Zesty Roasted Shrimp

Zesty Roasted Shrimp.

Hey everyone, it's Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, zesty roasted shrimp. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Zesty Roasted Shrimp is one of the most popular of current trending meals on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. Zesty Roasted Shrimp is something which I've loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have zesty roasted shrimp using 20 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Zesty Roasted Shrimp:

1. {Take 1 1/2 pound of large raw shrimp, peeled and deveined2 tab.
2. {Get 2 tablespoons of extra virgin olive oil, I used chili infused.
3. {Make ready 2 tablespoon of butter, melted.
4. {Take 4 cloves of garlic, minced.
5. {Make ready 1 teaspoon of cajun seasonig.
6. {Get 1/4 teaspoon of pepper and salt to taste.
7. {Get 1/2 teaspoon of granulated sugar.
8. {Take 1 teaspoon of hot sauce, such as franks red hot.
9. {Get of Juice of 1 lemon, divided use.
10. {Take 1/4 cup of fresh grated romano cheese.
11. {Make ready 2 tablespoons of fresh parsley.
12. {Get 2 tablespoon of thin sliced green onions.
13. {Make ready of For The Remoulade Sauce:.
14. {Make ready 2 tablespoon of fresh lemon juice.
15. {Make ready 1/3 cup of mayonnaise.
16. {Take 2 tablespoon of green onions, chopped.
17. {Make ready 1 tablespoon of minced celery.
18. {Get 1 teaspoon of dijon mustard.
19. {Get 1 tablespoon of ketchup.
20. {Prepare 1 teaspoon of Cajun seasoming.

Steps to make Zesty Roasted Shrimp:

1. Preheat the oven to 350°F. Line a baking sheet large enough to hold shrimp in one layer with foil.
2. Make Remoulade Sauce:.
3. Combine all ingredients for the remoulade sauce in a food processor and blend until smooth, refrigerate until ready to use.
4. For Shrimp:.
5. In a large bowl combine olive oil, butter garlic, cajun seasoning, pepper, sugar, romano cheese, hot sauce and juice of 1/2 the lemon..
6. Add shrimp and toss to coat, pour out mixture on to prepared pan making sure shrimp is in a single layer.
7. .
8. Roast in the oven just until shrimp are pink and cooked through, about 7 to 9 minutes dependind on the size of your shrimp.
9. Transfer to a serving plate and add remaining lemon juice, parsley and green onions. Serve with remoulade and cocktail sauce, have some lettuce cups to scoop shrimp in for fun eating!.

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