Easiest Way to Prepare Favorite Strawberry preserves

Strawberry preserves.

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, strawberry preserves. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Strawberry preserves is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. They are fine and they look fantastic. Strawberry preserves is something which I've loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook strawberry preserves using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Strawberry preserves:

1. {Make ready 1 lb of strawberry.
2. {Prepare 2/3 of to 1.5 cup of sugar (i prefer brown sugar in the raw).
3. {Take 2 tbsp of lemon juice.

Steps to make Strawberry preserves:

1. Wash and stem/hull the strawberries. (I prefer to use the smaller ones).
2. Combine the strawberries, lemon juice and sugar in a thick bottomed pot. Cover and boil it over medium to med low heat for 12 to 15 minutes..
3. Open and mash the strawberries with a potato masher or a wooden spoon in the pot. Lower the heat to low and let it sizzle for 30 minutes until it bubbly and turns shiny  jelly but still runny. Stir and mash the strawberries from time to time to keep the jam from burning..
4. Remove from the heat and let cool. Put it into a STERILE small glass jar. Serve when desired.

So that's going to wrap it up for this exceptional food strawberry preserves recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!