Easiest Way to Prepare Favorite Simple egg thali

Simple egg thali.

Simple egg thali

Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to make a special dish, simple egg thali. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Simple egg thali is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It's enjoyed by millions daily. Simple egg thali is something that I've loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook simple egg thali using 55 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Simple egg thali:

  1. {Take of Steamed rice.
  2. {Make ready of rice.
  3. {Prepare of Water.
  4. {Make ready of green cardamoms.
  5. {Take of Toor dal.
  6. {Get of toor dal.
  7. {Get of turmeric powder.
  8. {Prepare of salt.
  9. {Make ready of sugar.
  10. {Prepare of ginger paste.
  11. {Make ready of cumin seeds.
  12. {Take of mustard seeds.
  13. {Take of dry red chilly.
  14. {Get of Hing (pinch of).
  15. {Prepare of Ridge gourd & potato curry.
  16. {Make ready of ridge gourd (chopped in bigger cube shape).
  17. {Make ready of potato (chopped in big slices).
  18. {Take of small onion (chopped in slices).
  19. {Prepare of ginger paste.
  20. {Take of garlic cloves (crushed).
  21. {Prepare of green chillies (finely chopped).
  22. {Make ready of turmeric powder.
  23. {Take of jeera.
  24. {Take of cumin powder.
  25. {Take of coriander powder.
  26. {Prepare of red chilly powder.
  27. {Get of garam masala.
  28. {Get of oil.
  29. {Get of sugar.
  30. {Take of Salt (as per taste).
  31. {Take of Egg curry.
  32. {Make ready of eggs (hard boiled or soft boiled based on your choice).
  33. {Take of medium sized potato (chopped in cubes or slices).
  34. {Get of medium sized onion (finely chopped).
  35. {Take of ginger garlic paste.
  36. {Get of turmeric powder.
  37. {Get of cumin powder.
  38. {Make ready of coriander powder.
  39. {Make ready of red chilly powder.
  40. {Get of jeera.
  41. {Prepare of mustard.
  42. {Take of garam masala.
  43. {Make ready of sugar.
  44. {Prepare of kasuri methi.
  45. {Take of Salt (as per taste).
  46. {Prepare of Cucumber salad.
  47. {Take of cucumber (peeled and sliced).
  48. {Get of black pepper powder.
  49. {Prepare of Salt (pinch of).
  50. {Prepare of lemon juice.
  51. {Prepare of red chilly powder.
  52. {Make ready of Mango pickle.
  53. {Take of Please refer my"sweet and sour raw mango pickle or achaa" Recipe.
  54. {Take of Sweet curd.
  55. {Prepare of Please refer my "sweet curd" Recipe.

Steps to make Simple egg thali:

  1. Steamed rice: in a pan add washed rice and sufficient water. Add cardamoms. Keep on gas (high flame) and allow for boiling. In between add water if required. Once rice is cooked, drain out the water..
  2. Toor dal: in a Pressure cooker add washed toor dal, salt, turmeric powder and close the lid. Wait for 3-4 whistles and switch off the flame. Heat a pan, add mustard oil. Add red chilly, mustard seeds, jeera and saute for few seconds. Add pinch of hing, now add the boiled dal. Mix well. Add ginger paste, sugar and mix well. Keep on medium to high flame until the dal is ready. Switch off the flame, transfer to serving bowl..
  3. Ridge gourd & potato curry: heat a pan. Add 2 tbsp oil. Add jeera, red chilly and saute for few seconds. Now add chopped onion, add salt and saute until onion become soft. Now add crushed garlic and ginger paste. Saute on low flame for few seconds. Add turmeric powder, jeera powder, coriander powder, red chilly powder mix well. Now cover with lid and keep on low flame 1 minute. Remove the lid, add water, sugar. Mix well. Cover the lid and keep on low to medium flame to let it cook..
  4. After few minutes, check if potatoes are cooked. Then remove the lid and keep the curry on low flame until the water is soaked. Switch off the flame. Add garam masala, mix well. Ridge gourd and potato curry is ready.
  5. Egg curry: marinate the boiled eggs with 1 tsp turmeric powder and pinch of salt. Now heat a pan, add 2 tbsp oil. Fry the boiled eggs until golden brown. Take then out and keep aside..
  6. On the same pan add mustard seeds, jeera and red chilly. Saute for few seconds. Now add chopped onion, salt and saute until onion become soft. Add ginger garlic paste and saute for few seconds. Now add chopped tomatoes, saute for few seconds until tomatoes are tender. Now add turmeric powder, jeera powder, coriander powder, red chilly powder, garam masala, kasuri methi. Now add 1 tbsp water and saute the masalas to cook properly. Now add chopped potatoes and mix well..
  7. Add 1/4th cup of water and cook for few minutes until the masala leaves oil. Now add the fried boiled eggs and mix well. Add 1 cup water. Now add sugar. Cover with lid and keep on low to medium flame until potatoes are cooked. Once potatoes are cooked, switch off the flame. Egg curry is ready..
  8. Cucumber salad: in a bowl, add the cucumber slices. Sprinkle salt, black pepper powder, red chilly powder. Now add lemon juice. Toss it using hand or spoon. Salad is ready..
  9. Sweet curd: please refer my "sweet curd (bengali misti doi)" Recipe.
  10. Mango pickle: please refer my "Sweet and sour raw mango pickle or achaar" Recipe.

So that is going to wrap it up with this exceptional food simple egg thali recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Next Post Previous Post
No Comment
Add Comment
comment url