Steps to Prepare Homemade Jain Pav bhaji sizzlar

Jain Pav bhaji sizzlar.

Jain Pav bhaji sizzlar

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, jain pav bhaji sizzlar. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Jain Pav bhaji sizzlar is one of the most popular of current trending foods on earth. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. Jain Pav bhaji sizzlar is something which I've loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook jain pav bhaji sizzlar using 21 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Jain Pav bhaji sizzlar:

  1. {Take 2 of banana raw.
  2. {Make ready as needed of Oil.
  3. {Prepare 4 of boiled raw banana.
  4. {Get 1 of steam boiled bottle gaurd.
  5. {Take 1 bowl of peas.
  6. {Make ready 1 of Chopped capcicum.
  7. {Get 2 of Chopped tomatoes.
  8. {Make ready 2 tsp of red chilli paste.
  9. {Take as needed of Oil and butter.
  10. {Take 1 tsp of Kasoori methi.
  11. {Take 1 tsp of Jeera/cumin seeds.
  12. {Take 2 tsp of Pav bhaji masala.
  13. {Prepare 2 of Lemon.
  14. {Take to taste of Salt.
  15. {Make ready 1/2 tsp of Chilli powder.
  16. {Prepare 1 cup of 70% cooked rice.
  17. {Make ready 1/2 tsp of Red chilli paste.
  18. {Take 1/2 cup of Cabbage.
  19. {Take 1/2 cup of Broccoli.
  20. {Take 3 tsp of Coriander leaves.
  21. {Prepare as needed of Butter pav.

Steps to make Jain Pav bhaji sizzlar:

  1. For banana chips cut raw banana and soak it cold water.
  2. Deep fry it and sprinkle salt and pepper powder our raw banana fries is ready.
  3. For Bhaji Take all ingredients heat oil and butter in kadai,add jeera and capcicum and boiled vegetables.
  4. Add all the spices in boiled vegetables and mashed it well, add kasoori methi and coriander leaves and mix it well our bhaji is ready.
  5. For Tawa pulav Heat oil and butter in kadai and saute capcicum three colour, cabbage add salt sauce red chilli sauce,pepper powder, coriander leaves and mix it well.
  6. For Stir fried vegetables Take three colour capcicum, sweet corn,brokoli, heat pan and add butter, add jeera,add all the vegetables and spices and mix it well our saute vegetables are ready.

So that's going to wrap this up with this exceptional food jain pav bhaji sizzlar recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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