Simple Way to Make Perfect Vegan Blondies/ chickpea Blondies

Vegan Blondies/ chickpea Blondies.

Vegan Blondies/ chickpea Blondies

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, vegan blondies/ chickpea blondies. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Vegan Blondies/ chickpea Blondies is one of the most popular of current trending meals in the world. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Vegan Blondies/ chickpea Blondies is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook vegan blondies/ chickpea blondies using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Vegan Blondies/ chickpea Blondies:

  1. {Make ready 1 (15 ounce) of can chickpeas drained and rinsed.
  2. {Take 1 cup of natural almond butter.
  3. {Take 1/3 cup of monk fruit or raw honey.
  4. {Get 1/4 teaspoon of kosher salt.
  5. {Prepare 1/4 teaspoon of baking powder.
  6. {Get 1/4 teaspoon of baking soda.
  7. {Take 1/2 cup of chocolate chips(vegan).

Steps to make Vegan Blondies/ chickpea Blondies:

  1. Combine chickpeas, almond butter, monk fruit, kosher salt, baking powder, and baking soda in your food processor. Blend until you have a thick batter. Stir in chocolate chips (be sure to buy dairy-free chocolate chips to keep the recipe 100% vegan). Transfer to a greased, 8×8 baking dish. Bake at 350 Fº for 30 minutes or fragrant, golden brown, and set through. Cool, cut, and enjoy!.
  2. Www.instagram.com/tv/CDMiXheFOn9/?igshid=1033hgj7c8sq6.

So that's going to wrap this up for this exceptional food vegan blondies/ chickpea blondies recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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