How to Make Perfect Raw mango rice Mangai Sadam
Raw mango rice Mangai Sadam.
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, raw mango rice mangai sadam. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Raw mango rice Mangai Sadam is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it's fast, it tastes delicious. They are fine and they look wonderful. Raw mango rice Mangai Sadam is something that I've loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook raw mango rice mangai sadam using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Raw mango rice Mangai Sadam:
- {Get 1 cup of Soaked rice.
- {Get 1 of raw mango.
- {Get 1 tsp of Mustard seeds.
- {Get 2 tsp of Peanut crushed.
- {Make ready 3 tsp of Curry leaves.
- {Get 3 tsp of Urad dal.
- {Prepare 1 of green chilli chopped.
- {Prepare 1/2 tsp of ginger chopped.
- {Make ready to taste of Salt.
- {Take as needed of Oil.
Steps to make Raw mango rice Mangai Sadam:
- Soaked rice for 1 hour.cut raw mango or shredded the mango..
- Now take a pan add mustard seeds chilli garlic and white lentil sauté till brown now add mango and salt.add peanut curry leaves now add rice..
- Now add water and cook rice on very slow flame. Serve hot..
So that is going to wrap it up for this exceptional food raw mango rice mangai sadam recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!