Easiest Way to Prepare Perfect Onion Carrot Dosa
Onion Carrot Dosa.
Hello everybody, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, onion carrot dosa. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Onion Carrot Dosa is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It's easy, it is quick, it tastes delicious. They are nice and they look wonderful. Onion Carrot Dosa is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have onion carrot dosa using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Onion Carrot Dosa:
- {Take 2 cups of whole urad dal.
- {Take 5 cups of raw rice.
- {Prepare 1 tsp of methi seeds.
- {Get 3 tsp of salt.
- {Make ready 3 of carrots, 4 onions, 4 green chillies n shredded coriander.
Instructions to make Onion Carrot Dosa:
- Soak urad dal, raw rice and methi in morning. Night grind in wet grinder. Add required amount of water. Add salt n ferment overnight..
- Next day morning whisk dosa batter well. Check the consistency. If it is thick add water n mix. Grate carrots, slice onions, cut green chillies n coriander to pieces. Put the pan on stove spread the ladle full of batter on pan. Sprinkle onions, carrots,coriander and green chillies..
- Cover n cook on low flame for 3 to 4 min then increase the flame. Once u see the brown colour flip n reduce the flame other wise onions will get burnt. After 2 to 3 minutes take out to a plate..
So that is going to wrap it up for this exceptional food onion carrot dosa recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!