Recipe of Super Quick Homemade Nasi Lemak - A Malaysian Story

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24 Oct, 2021

Nasi Lemak - A Malaysian Story.

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, nasi lemak - a malaysian story. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Nasi Lemak - A Malaysian Story is one of the most favored of current trending meals on earth. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. Nasi Lemak - A Malaysian Story is something which I've loved my whole life. They're nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have nasi lemak - a malaysian story using 36 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Nasi Lemak - A Malaysian Story:

{Prepare of A. Chili Sambal.
{Prepare 2 c of blended onions paste (see note 1).
{Take 1 c of chili paste (see note 2).
{Get 1 tbsp of thick tamarind juice.
{Prepare of (See note 3).
{Get 25 g of coconut/palm sugar (or more, for a sweeter sambal).
{Make ready 1 tsp of chicken seasoning powder (or as needed).
{Make ready of B. The Rice.
{Prepare 5 c of Basmathi Rice.
{Prepare 2 stalks of lemon grass - bruised.
{Get 10 cm of cut into.
{Make ready 5 Slices of young ginger.
{Prepare 270 g of coconut cream - use AYAM BRAND, see pic.
{Take 1 1/2 tsp of salt.
{Make ready of C. Basic accompaniments.
{Take 1 of cucumber - sliced.
{Make ready of Dried Anchovies - fried until crispy.
{Make ready of Raw peanuts - toasted until done in a wok with a tbsp of oil.
{Prepare of Eggs - boiled or fried.
{Prepare of Notes:.
{Prepare 1 of . Blended onions paste.
{Make ready of 👉🏻 1 big brown onion.
{Make ready of 👉🏻 1 shallot.
{Get of 👉🏻 4 garlic.
{Prepare of 👉🏻 5 candlenuts or cashewnuts.
{Prepare of 👉🏻 a thumb size belacan/terasi/shrimp paste.
{Take of 👉🏻 Blend with 1/3 c of water or as needed.
{Make ready of 👉🏻 make into 2 cups of thick paste.
{Prepare 2 of . Chili Paste.
{Make ready of 👉🏻 Use a bowl of both mild and hot dried chillies (mixed).
{Prepare of 👉🏻 Dried Chillies then cut and soak in hot water to soften.
{Make ready of 👉🏻 Next, blend softened chilies with enough water (1/3 c) until fine. Make into a cup of thick paste.
{Take 3 of . Tamarind juice.
{Prepare of 👉🏻 Use a thumb size of seedless tamarind paste.
{Make ready of 👉🏻 Soak in 2 tbsp of hot water and stir to dissolve.
{Make ready of 👉🏻 Use a tbsp for this recipe.

Instructions to make Nasi Lemak - A Malaysian Story:

A. Chili Sambal - Heat 1/2 c of oil (plus extra 1/4 c) in a heated wok. Saute 2 cups of blended onions until aromatic. Add a cup of chilli paste and cook on medium heat until oil is separated from the paste. Add tamarind juice, coconut sugar and chicken seasoning powder. Keep stirring until this pale looking paste mixture turns into a dark and thick sambal paste. Taste and adjust seasonings accordingly before removing sambal from the heat..
B. The Rice - In a rice pot, Wash rice until water is no longer looking cloudy. Drain the water. Place all ingredients in B and mix well with the rice. Measure the level of liquid in the rice pot and then add sufficient water to cook rice. Cook rice as usual. Once cooked, fluff the rice with a chopstick. Note: you can add few cuts of pandan leaves to the rice pot when cooking the rice..
C. Basic Accompaniments - prepare all accompaniments. Serve with Sambal, rice and the rest of the side dishes or the accompaniments..

So that's going to wrap it up with this special food nasi lemak - a malaysian story recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!