Simple Way to Prepare Favorite Raw Banana Korma

Raw Banana Korma.

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, raw banana korma. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Raw Banana Korma is one of the most well liked of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. Raw Banana Korma is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook raw banana korma using 14 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Raw Banana Korma:

1. {Take 2 pc of raw banana or Kacha kela,.
2. {Make ready 4-5 tbsp of mustard oil,.
3. {Make ready 1 of tejpatta,.
4. {Prepare 1 of small pc of dalchini,.
5. {Take 1 tsp of garlic paste,.
6. {Get 1/2 tsp of ginger paste,.
7. {Take 1-2 tbsp of onion paste,.
8. {Take to taste, of salt.
9. {Make ready 1/2 tsp of haldi powder,.
10. {Make ready 1 tsp of red chilli powder,.
11. {Prepare 2 tsp of dhania powder,.
12. {Get 1/2 tsp of garam masala powder,.
13. {Prepare 1 tbsp of dahi,.
14. {Take 1 tbsp of fresh cream,.

Steps to make Raw Banana Korma:

1. Peel, cut banana into thick roundels..
2. Take a pan, add 1 tbsp oil, heat it. Fry banana pc till it becomes light brown. Keep aside..
3. Take another wok, add oil, heat it. Add dalchini & tejpatta, sauté it for a min..
4. Add ginger garlic paste, add lil water also, sauté it for a while..
5. Now add onion paste, stir fry it for a while, also add lil water..
6. Lower the flame now, cover it with the lid, cook it until brown. Stir intermittently..
7. Open the lid, add haldi powder, dhania powder & red chilli powder, mix it well. Increase the flame, add lil water, stir fry it until oil has oozed out..
8. Add salt now. Now add dahi & cream, mix it well..
9. Lower the flame now, cover it with the lid, cook it till oil has oozed out..
10. Open the lid now, add garam masala powder, give a stir..
11. Increase the flame, add banana pcs, stir fry it for a while. Now add water accordingly so as to keep the gravy a lil thick..
12. Give a boil, lower the flame, cover it with the lid, cook it until gravy becomes a lil thick..
13. Switch off the flame, open the lid after a while..
14. Take out in a serving bowl, garnish it with chopped dhania patta & slitted green chilli..
15. Mustard oil enhances the flavour of this dish..

So that is going to wrap it up with this exceptional food raw banana korma recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!