Step-by-Step Guide to Prepare Speedy Vegan Blondies/ chickpea Blondies

Vegan Blondies/ chickpea Blondies.

Hey everyone, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, vegan blondies/ chickpea blondies. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegan Blondies/ chickpea Blondies is one of the most well liked of current trending foods on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions every day. Vegan Blondies/ chickpea Blondies is something that I have loved my entire life. They're nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have vegan blondies/ chickpea blondies using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Blondies/ chickpea Blondies:

1. {Take 1 (15 ounce) of can chickpeas drained and rinsed.
2. {Take 1 cup of natural almond butter.
3. {Get 1/3 cup of monk fruit or raw honey.
4. {Get 1/4 teaspoon of kosher salt.
5. {Take 1/4 teaspoon of baking powder.
6. {Take 1/4 teaspoon of baking soda.
7. {Prepare 1/2 cup of chocolate chips(vegan).

Steps to make Vegan Blondies/ chickpea Blondies:

1. Combine chickpeas, almond butter, monk fruit, kosher salt, baking powder, and baking soda in your food processor. Blend until you have a thick batter. Stir in chocolate chips (be sure to buy dairy-free chocolate chips to keep the recipe 100% vegan). Transfer to a greased, 8×8 baking dish. Bake at 350 Fº for 30 minutes or fragrant, golden brown, and set through. Cool, cut, and enjoy!.
2. Www.instagram.com/tv/CDMiXheFOn9/?igshid=1033hgj7c8sq6.

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