Easiest Way to Prepare Any-night-of-the-week Vegan Carrot Halwa

Vegan Carrot Halwa.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, vegan carrot halwa. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Vegan Carrot Halwa is one of the most favored of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It's appreciated by millions every day. They're nice and they look wonderful. Vegan Carrot Halwa is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have vegan carrot halwa using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Carrot Halwa:

1. {Get 1 kg of carrot washed,peeled and grated.
2. {Take 1 tbsp of oil any flavorless oil. I have used peanut oil.
3. {Make ready 4 cup of almond milk.
4. {Make ready 2 cup of almond meal powdered almonds (I have blanched almonds, peeled, dried and ground them).
5. {Get 3/4 cup of sugar ( I have used raw sugar).
6. {Prepare 2 tsp of cardamom powder.
7. {Prepare 1 tbsp of almonds blanched and sliced.
8. {Prepare 1 tbsp of pistachio blanched and sliced.

Instructions to make Vegan Carrot Halwa:

1. Heat 1 tbsp oil in a pan. (you can use any flavorless oil. I have used flavorless refined peanut oil). When the oil is heated, add the grated carrot and saute on medium heat. After 5-8 minutes the carrots will start to cook and shrink in size..
2. Add milk to it and mix well. Stir in between and let the milk boil on medium heat. (I prefer using almond milk as a non dairy milk for making halwa the taste of almond will penetrate well in making the halwa). The milk will start boiling. Now cook the mixture on medium heat stirring continuously. After some time the milk will reduce. Stir continuously and scrap the carrots from the sides..
3. The milk is now 90% evaporated. Add sugar and mix well. Add cardamom powder and mix well..
4. Add the blanched, peeled and ground almond to the halwa. (the ground almonds gives the texture similar to that of milk granules or khoya like the normal dairy carrot halwa). Mix well and cook for a minute. The vegan carrot halwa is ready to serve.
5. Garnish with almonds and pistachio slices and serve warm or cold. You can also serve with a non dairy ice cream..

So that is going to wrap it up with this exceptional food vegan carrot halwa recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!