Simple Way to Prepare Favorite Kozhumbu Powder
Kozhumbu Powder.
Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, kozhumbu powder. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Kozhumbu Powder is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Kozhumbu Powder is something that I have loved my whole life. They're nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have kozhumbu powder using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Kozhumbu Powder:
- {Prepare 40 gms or 2 1/2 tbs of Chana dal.
- {Make ready 40 gms or 2 1/2tbs of Toor dal.
- {Make ready 30 gms or 2tbs of Urad dal.
- {Prepare 40 gms or 2 1/2 tbs of Pepper.
- {Prepare 40 gms or 2 1/2 tbsp of Jeera.
- {Make ready 10 gms or 2 1/2 tsp of Methi.
- {Prepare 40 gm or 2 1/2 tbsp of Saunf or fennel seeds.
- {Get 10 grams or 2 1/2 tsp of Mustard seeds.
- {Get 30 gms or 2 tbsp of Raw rice.
- {Prepare 200 gms of Coriander seeds.
- {Make ready 100 gms of Dry chillies.
- {Take 25 gms or 1 tbsp of turmeric.
- {Take As required of Curry leaves bunch.
Instructions to make Kozhumbu Powder:
- Dry roast each ingredient separately..
- Let them cool..
- Then grind to a powder..
- Store in a air-tight container and keep in fridge..
- It will last for 3 to 4 months..
So that's going to wrap it up with this special food kozhumbu powder recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!