Recipe of Ultimate Crispy Vegan Kebab

Crispy Vegan Kebab.

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, crispy vegan kebab. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Crispy Vegan Kebab is one of the most well liked of current trending meals in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. Crispy Vegan Kebab is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have crispy vegan kebab using 19 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Crispy Vegan Kebab:

1. {Get of Raw Banana.
2. {Get of Paneer grated.
3. {Take of Poha(5mint water soaked).
4. {Take of Carrot grated.
5. {Prepare of Onion chopped.
6. {Get of Potato(Boiled and Mashed).
7. {Take of Apple grated.
8. {Get of corn boiled.
9. {Prepare of Chaat masala.
10. {Take of Garam Masala.
11. {Prepare of Coriander seeds Powder.
12. {Prepare of Cumin Seeds.
13. {Make ready of Hing.
14. {Get of chopped GreenChilli.
15. {Make ready of Mint leaves powder.
16. {Make ready of Coriander leaves powder.
17. {Make ready of Corn flour.
18. {Prepare of Lemon juice.
19. {Make ready of Salt according.

Steps to make Crispy Vegan Kebab:

1. Take a bowl, mix all the ingredients in it so well that it becomes a good dough..
2. Now take small amount of your dough and give shapes to it and keep it aside..
3. For Frying, take a pan, pour some oil in it and let it heat on low-medium flame..
4. As the oil is ready, one by one put your shaped kebabs in it carefully..
5. Fry till it turns brown from both sides. Your kebab is ready, serve it with sauce or chutney..

So that is going to wrap it up for this exceptional food crispy vegan kebab recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!