Steps to Make Ultimate Honey, Dates & Nut Cake # Mashujaa recipe#

Honey, Dates & Nut Cake # Mashujaa recipe#.

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, honey, dates & nut cake # mashujaa recipe#. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Honey, Dates & Nut Cake # Mashujaa recipe# is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. Honey, Dates & Nut Cake # Mashujaa recipe# is something which I have loved my whole life. They're nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook honey, dates & nut cake # mashujaa recipe# using 13 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Honey, Dates & Nut Cake # Mashujaa recipe#:

1. {Get 3/4 Cup of Milk.
2. {Get 1/2 Cup of dates, pitted.
3. {Make ready 1 tsp of vanilla essence.
4. {Get 1 tsp of cinnamon powder.
5. {Get 1 tsp of baking powder.
6. {Take 1/3 Cup of Shortening.
7. {Prepare 2/3 Cup of white sugar.
8. {Make ready 2 of large eggs.
9. {Prepare 1/4 tsp of baking soda.
10. {Get 1 3/4 Cup of APF.
11. {Make ready 1/4 Cup of chopped nuts (I used cashew nuts /walnuts).
12. {Take 1/3 Cup of raw honey.
13. {Take 1/2 tsp of salt.

Steps to make Honey, Dates & Nut Cake # Mashujaa recipe#:

1. Prepare pan. Set aside..
2. Warm milk and dates let it sit for 10mins. Break up the dates, I used a fork you can blend/ use food processor..
3. Sift/ whisk together flour, salt, baking powder & soda, cinnamon powder. Set aside..
4. Cream shortening for a minute. Add your sugars (honey & white) continue for 2minutes..
5. Add one egg and vanilla essence then the other egg and mix till combined..
6. Add 1/3 of the flour mixture..
7. Add 1/2 of the milk/dates mixture..
8. Keep alternating and finish with last 1/3 of flour..
9. Fold in your chopped nuts..
10. Pour into tin and bake for 45 - 50 mins or until done!.
11. Enjoy with a cuppa!!.

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