Recipe of Quick Undhiyu bhakhri and mango juice frozen

Undhiyu bhakhri and mango juice frozen.

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, undhiyu bhakhri and mango juice frozen. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Undhiyu bhakhri and mango juice frozen is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes yummy. Undhiyu bhakhri and mango juice frozen is something which I've loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have undhiyu bhakhri and mango juice frozen using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Undhiyu bhakhri and mango juice frozen:

1. {Get 250 gm of papdi.
2. {Get 200 gm of sweet potato.
3. {Make ready 250 gm of potato.
4. {Prepare 300 gm of brinjal.
5. {Take 250 gm of elephant foot(kand)(ratalu).
6. {Take As needed of Coriander leaves.
7. {Make ready 2 tsp of Green garlic.
8. {Take 1 tsp of Turmeric powder.
9. {Get To taste of Salt.
10. {Get To taste of Sugar.
11. {Prepare 2 tsp of Ginger garlic paste.
12. {Make ready 3-4 tbsp of Oil.
13. {Prepare 5-7 tsp of raw peanuts.

Steps to make Undhiyu bhakhri and mango juice frozen:

1. Cut all the vegetables in small to medium pieces.cut brinjal in x position for filling..
2. Cut into small pieces of coriander leaves and green garlic now add all spices like ginger garlic paste, salt, haldi and sugar and oil..
3. Fill brinjal with filling. Now put pan on the stove. Put 2 to 3 tspoon oil, add hing put some water. Now put papdi with filling because it takes time for cooking..
4. After 2 to 3 minutes put brinjal with filling. After five minutes put all veggies with filling..
5. Now cook on slow flame for 15 to 20 minutes..
6. Serve with puri or bhakhri..

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